Air Dried Tomato

Product Line
Net Weight 100 g
Ingredients Fresh tomato (95%), sugar and salt
Certifications Applying for certification
Where to buy Updating
Expiration Date 12 months

Nutrition Facts and Health Benefits from Tomato

  • Tomatoes are a special source of nutrients that provide the body with essential nutrients such as fiber, vitamin C, vitamin K (K1), vitamin A, potassium, mineral salts and folate (vitamin B9).
  • Vitamin C in a tomato can provide 28% of the daily vitamin intake.
  • Eating tomatoes helps control blood pressure and benefits for the heart, tissue development and cells function in pregnant women (folate – vitamin B9).
  • Vitamin K1 (also called phylloquinone) is very important for blood clotting and bone health.
  • A tomato carries only 22 calories and does not contain cholesterol.
  • 95% of tomatoes are water and usually red when ripe because of the extremely high content of vitamin A.
  • Vitamins in tomatoes are not lost or destroyed during cooking due to the protection of organic acids