|Product Line||Freeze Dried Fruit|
|Net Weight||100 g|
|Ingredients||Fresh rambutan 100%|
|Certifications||Applying for certification|
|Where to buy||Updating|
|Expiration Date||12 months|
Nutrition Facts and Health Benefits from Rambutan
- The rich content of vitamin C in rambutan helps the body to improve and strengthen the immune system, reduce “bad” cholesterol (LDL). It is good for the heart and helps to reduce fatigue.
- Rambutan contains high fiber content that can help the body to eliminate wastes, reduce fat, support and improve the digestive system efficiently during weight loss. Rambutan also contains manganese in which is essential for our body for the production of enzymes.
- Water content, carbohydrates and proteins sources in rambutan give an energy boost and reduce thirst.
- Rambutan provides phosphorus and calcium to strengthen teeth and bones, improve and enhance kidneys and body cells functions.